Announcements

I'm Makita, the owner chef of Nakazato no Showa. Due to the unseasonable weather, natural potatoes are not growing very well, and farmers are having a hard time. I would like to purchase as good products as possible, but it is often difficult. I will do my best to make everyone happy and eat natural potatoes. By the way, on November 18th, we will take a day off to make cedar balls. We look forward to seeing you again. LanguageThis page has been automatically translated. Please note that it may differ from the original content.

I'm Makita, the owner chef of Nakazato no Showa. It's getting a lot colder, so please be aware of the change in temperature. It was sold out on Sunday, November 10th. We look forward to seeing you again. LanguageThis page has been automatically translated. Please note that it may differ from the original content.

I'm Makita, the owner chef of Nakazato no Showa. It's getting a lot cooler. It's the time of year when you can enjoy the taste of autumn. October 27(sun)was fully booked. We look forward to seeing you again. It is very crowded at noon, so please be sure to call us to make a reservation. Thank you. LanguageThis page has been automatically translated. Please note that it may differ from the original content.

I'm Makita, the owner chef of Nakazato no Showa. It's getting much cooler in the mornings and evenings. Please take care of your physical condition, we will be temporarily closed on October 15th. We apologize for the inconvenience. We look forward to seeing you again. LanguageThis page has been automatically translated. Please note that it may differ from the original content.

I'm Makita, the owner chef of Nakazato no Showa. The mornings and evenings have become much cooler, but it is summer during the day, so please take care of your physical condition. The relocation of the new store is also currently underway. We will keep you updated. October 6(sun)We will be temporarily closed for various purposes. We apologize for any inconvenience this may cause and thank you for your understanding. LanguageThis page has been automatically translated. Please note that it may differ from the original content.

I'm Makita, the owner chef of Nakazato no Showa. Thank you very much for using our shop on a daily basis. This time, our shop has been relocated, we have been operating in a wonderful environment for 10 years, We are grateful to many people for coming. In the future, I will think of a plan to take a new step forward and always move forward. We are planning with the feeling that we want to be a store that will make everyone happy. We will be open for business this year more than usual. The new location is scheduled to open in March. In November, new natural potatoes will arrive. We want to deliver delicious natural potatoes to everyone so that they will be happy. I will do my best. We will keep you informed of the new location. We sincerely hope that you will be able to use the store in Setonoya until the end. If you don't understand, I would appreciate it if you could contact me. Thank you. LanguageThis page has been automatically translated. Please note that it may differ from the original content.

I'm Makita, the owner chef of Nakazato no Showa. Due to the approach of the typhoon, heavy rain has been hit by various places. The Shizuoka Prefecture area is also quite??Are. We will be temporarily closed on August 28th. Looking at the situation of the typhoon, I would like to decide on business on Saturdays and Sundays Please come to the store after confirming by phone. Thank you. Please be careful. LanguageThis page has been automatically translated. Please note that it may differ from the original content.

I'm Makita, the owner chef of Nakazato no Showa. The heat is severe, so please take care of your physical condition. It's important not to overdo it. Nakazato no Sho-wa will be temporarily closed on the 30th and 31st, and we are looking forward to your visit. We apologize for any inconvenience this may cause and thank you for your understanding. LanguageThis page has been automatically translated. Please note that it may differ from the original content.

I'm Makita, the owner chef of Nakazato no Showa. The rain was hard?It's a problem, isn't it? We are fully booked on June 29th, so please make another reservation. We look forward to seeing you. LanguageThis page has been automatically translated. Please note that it may differ from the original content.

I'm Makita, the owner chef of Nakazato no Showa. The rainy season has begun. It's damp and the mood tends to be blocked, Let's do our best, Notice of temporary closure June 26(水)We will take a break. We look forward to seeing you again. LanguageThis page has been automatically translated. Please note that it may differ from the original content.